Celebrated chef André Rochat has enhanced his AAA Four Diamond restaurant by combining its original old-world charm with a modern twist to create a warm, beautiful atmosphere. An eclectic approach on a classic, Andre’s meshes the finest style of dining with a comfortable, elegant setting. In addition to dining in casual elegance.
Upstairs, you’ll find three private dining rooms as well as an intimate Cigar and Cognac Lounge that boasts one of the widest selections of Cognacs, Armagnacs and after-dinner drinks in North America. Honored with a prestigious Best of Award of Excellence from Wine Spectator, Andre’s at Monte Carlo has an encyclopedic wine list boasting more than 1,500 selections and an inventory of more than 12,000 bottles.