Celebrity Chef & Grill Master Bobby Flay, brings his unique iconic bold Southwestern flair to Mesa Grill at Caesers Palace. Mesa Grill at Caesars Palace has a young, modern vibe and fresh takes on contemporary Southwestern-style food. The menu includes signature items, like a blue corn pancake with barbecued duck and habañero chile sauce. A roasted pumpkin soup with pumpkin and pomegranate seeds is another popular starter, with creamy pumpkin and crunchy seeds. A coffee spice-rubbed rotisserie filet mignon is bold in flavor, and is served with wild mushroom-ancho chile sauce and green chile corn pudding. The careful attention to detail and bold flavors will make you want to scrape every morsel off of your plate.
Designed by renowned restaurant designer David Rockwell, the open space at this Las Vegas restaurant features rich and vibrant colors and textures that are reminiscent of the American Southwest. The combination of Mesa Grill’s magnificent decor and exciting vibe of the casino atmosphere and Bobby Flay’s stunning range of textures, colors and flavors incorporated into his menu will continue to electrify diners for years to come.